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Barolo is a delicious red wine from the Piedmont region of Northern Italy. It is made strictly from Nebbiolo grapes. Aromatic with rich tannins and characteristics of old oak, these wines are considered by most to be some Italy’s finest. Traditionally a wine enjoyed by gentry, Barolo grows in the region’s finest plots of soil.
The Agricola Gian Piero Marrone has been producing high quality wines for four generations in the magnificent scenery of the Langhe of Barolo, in La Morra.
This wine has a very deep dark red color with terra cotta colored reflections. The bouqet is powerful with jam and pitted fruit aromas. The attack is voluminous and structured.…
100% Sangiovese It is an elegant, supple and fascinating Riserva where the ample range of aromas are balanced with each other and persistent. With every sip there is renewed amazement.…
Composed of the typical Southern French – Syrah and Grenache – this easy drinking, full-bodied wine offers noses of ripe raspberry, wild Rosemary and blackpepper wrapped in plush, velvety tannins…
Syrah and Cabernet blend. Hand picked, and vinified in stainless steel tanks then oak. The typical soil of Roquemartine is very expressive in this wine, which showcases a dense and…