Tenuta Larnianone Larniano 2014
17/20 Jancis Robinson17/20 Jancis Robinsonno is composed only by the finest Sangiovese, Canaiolo and Colorino grapes carefully selected from the Larniano cru. After the malolactic fermentation concrete vats the wine is aged for 18 months in premium Hungarian tonneaux.
A soft floral fruity nose, with a plate of cranberry, black fruit with sandalwood and coffee complexity, lovely long finish.
17/20 pts: Jancis Robinson
90 pts: Decanter 2017
90 pts: James Suckling 2018